Global Seaweed Snacks Market Outlook 2032

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The global seaweed snacks market is witnessing remarkable growth, driven by the increasing demand for healthier snacking alternatives. With growing awareness of the nutritional benefits of seaweed, more consumers are opting for these snacks over traditional options. The market, valued at USD 1.5 billion in 2023, is projected to grow at a CAGR of 9.6% from 2023 to 2030, reaching USD 3.2 billion by 2030.

A key factor propelling the market is the rising preference for plant-based and organic snacks. Health-conscious consumers are seeking nutrient-dense snacks that don’t compromise on taste, and seaweed snacks, rich in vitamins, minerals, and antioxidants, fit the bill perfectly. The increasing popularity of Asian cuisine worldwide has also brought seaweed into the mainstream as a desirable snack ingredient.

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